Lunch Menu
Available from 11AM to 2PM, Monday to Friday.
Entrées
E1. Spring Rolls (x8) $6.00
E2. Fish Cakes (x6) $6.00
E3. Wontons (x6) $6.00
E4. Chicken Satay (x4) $7.00
E5. Pork Spare Ribs (x6) $7.00
E6. Chicken Curry Puffs (x4) $7.00
Mains ($10.50 each)
Your choice of chicken, beef, pork or prawns (note: prawn dishes cost $13.00):
L1. Red Curry & Rice
L2. Green Curry & Rice
L3. Massamun & Rice
L4. Garlic Stir-fry & Rice
L5. Peanut Sauce Stir-fry & Rice
L6. Basil & Chilli Stir-fry with Rice
L7. Cashew Nut Stir-fry & Rice
L8. Sweet & Sour Meat with Rice
L9. Ginger Stir-fry & Rice
L10. Pad Thai Noodle
L11. Fried Rice